Small production wines from Rhône grape varieties grown and made on 7.77 hillside acres in Dry Creek Valley, Sonoma County. Estate grown varietals include Carignane, Cinsaut, Counoise, Mourvèdre, Syrah, and Viognier, crafted by winemaker Bill Frick since 1976.
What they pour
When to go
MondayClosed
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FridayClosed
Saturday11:00 AM – 4:30 PM
Sunday11:00 AM – 4:30 PM
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Find them
Geyserville, CA, United States of America