Robert Craig Winery is located at nearly 2,300 feet elevation on Howell Mountain, making it the highest winery in the area. Founded in 1992 by Robert Craig and his partners, the winery focuses primarily on hillside Cabernet Sauvignon, sourcing grapes from estate-owned vineyards and select growers. The winery operates under strict visitor limits, allowing only 30 visitors per month, and maintains a tasting room in Napa for a more accessible experience. Robert Craig has a rich history in the wine industry, having previously worked with notable wineries and contributing to vineyard development in Napa. The winery transitioned to estate-grown wines in 2013 and currently owns three vineyard sites, all certified Napa Green and farmed organically. Their wine style emphasizes depth and character, with a focus on high acidity and aging potential. The winery also produces a Chenin Blanc, noted for being the highest planted in Napa Valley, and a Chardonnay sourced from cool sites in Sonoma County. Their flagship Cabernet Sauvignon, Affinity, is popular in steakhouses nationwide. Overall, Robert Craig Winery is recognized for its quality hillside wines and limited production, ensuring a unique tasting experience.
When to go
Good to know
Find them
Napa, CA, United States of America