Salvestrin Winery is situated just south of St. Helena, California, along Highway 29, on a site that has been cultivated for grape production since 1859, making it one of Napa Valley's oldest continuously farmed vineyards. The winery's history began when Dr. George Belden Crane purchased the land in 1859 and planted European grape varieties. Following Prohibition, the Salvestrin family, led by John Salvestrin, acquired a portion of Crane's original holdings in 1932 and began selling grapes after the repeal of Prohibition. The family transitioned to winemaking in 1994, producing their first vintage of Cabernet Sauvignon. Today, the winery is family-owned and operated, with Rich Salvestrin serving as the primary winemaker. The vineyards include a variety of grapes, such as Cabernet Sauvignon, Sangiovese, and Zinfandel, and all fruit is used for their own wines. The winery offers a personalized tasting experience, with appointments required for either a seated tasting or a more comprehensive tour. The atmosphere is welcoming, and tastings are often held outdoors, providing visitors with a relaxed and educational experience amidst the vineyards. Salvestrin Winery produces approximately 4,500 cases of wine annually.
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St Helena, CA, United States of America