The Grade Cellars is situated in Calistoga, Napa Valley, and was established in 1997 by Tom Thorton and Brenda Mixson, who initially sought a real estate investment while living in New York City. Their first visit to Napa in 1995 sparked a passion for winemaking, leading them to relocate full-time and eventually produce wine commercially, with their first vintage released in 2004. The vineyard spans 32 acres, with 12 acres planted primarily with Cabernet Sauvignon, showcasing diverse soil types across seven distinct blocks that enhance the wine's complexity. Tom Thorton, an architect, draws parallels between his profession and winemaking, emphasizing the importance of land in the ever-evolving wine industry. The vineyard's unique micro-climates contribute to the character of their wines. The name "Grade Cellars" references the historic Lawley Toll Road nearby, which has rich local history. Winemaker Thomas Rivers Brown, known for his expertise, oversees the production of several Cabernet Sauvignon wines and a Sauvignon Blanc. The Grade Cellars prioritizes quality, opting not to release wines from challenging vintages, such as 2011 and 2020. Visitors can expect a focused tasting experience that highlights their estate wines, reflecting the vineyard's unique terroir.
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Calistoga, CA, United States of America